Jeera Dry Extract

Product Description

Jeera, botanically known as Cuminum cyminum, is a highly valued medicinal spice in Ayurveda, commonly known as Cumin. The dry extract of Jeera is prepared from its seeds and is well-known for its excellent digestive, carminative, and detoxifying properties. In Ayurveda, Jeera is considered a powerful Deepana (appetizer) and Pachana (digestive) herb, widely used to improve digestion and strengthen the digestive system.

According to Ayurvedic principles, Jeera has a pungent (Katu) and bitter (Tikta) taste with light (Laghu) and dry (Ruksha) qualities. It has a heating potency (Ushna Virya) and provides a pungent post-digestive effect (Katu Vipaka). It is known for balancing Vata and Kapha doshas and mildly affecting Pitta if taken in large amounts.

Jeera Dry Extract is traditionally used to improve appetite, stimulate digestive fire (Agni), and support proper digestion. It is highly effective in relieving indigestion, bloating, gas, abdominal discomfort, and flatulence. It also acts as a natural detoxifier, helping to remove toxins (Ama) from the body and purify the blood. Jeera is also beneficial for improving nutrient absorption and promoting healthy metabolism.

Apart from its digestive benefits, Jeera Dry Extract supports respiratory health, relieves cough, and helps in managing respiratory congestion. It is also known for its anti-inflammatory, antimicrobial, and antioxidant properties. In womens health, Jeera is traditionally used to support lactation and improve milk production.

Modern research shows that Jeera contains essential oils, flavonoids, and antioxidants that help in digestion, improving immunity, and protecting the body from oxidative stress.

Regular use of Jeera Dry Extract helps improve digestion, relieves stomach discomfort, supports detoxification, promotes metabolism, and enhances overall health and vitality.